• timothyeichner posted an update in the group Group logo of Mash RecipesMash Recipes 1 year, 1 month ago

    Hello my name is Tim! I have a 10 gal onion shaped still. I have ran it a few times with success. The last mash I ran through it was corn meal which I will never do again to much work straining. However I charcol filtered it and had a great taste. I redused it to about 100 proof.
    I made a few drinks with it. The next morning no hangover but really bad cotton mouth. My brother said the same for him. Any Ideas about this?